The appetizers of Chamarande

The appetizers of Chamarande

Published on 2 June 2014

Meet the artists of the exhibition
Living(s)
 ! Let yourself be guided among the original artistic projects and take the opportunity to take part in the creative devices… before the Edible Breaks.

Sunday, July 6th,
Let’s sow in the wind!

With Les Saprophytes. In the forest, participate with the poetic-urban collective Les Saprophytes in the distribution of oyster mushrooms and then in the harvesting of these superb bouquets of mushrooms with a unique flavor!

Sunday, July 13,
Tasteful landscapes

With the SAFI collective. Burnet, field mustard or elderflowers… This walk is proposed by the SAFI collective which invites you to discover the flavors of the Chamarande park, to harvest tasty wild plants and to compose a pocket culinary herbarium. This tour will end with a gourmet break, a time of “wild” cooking and outdoor tasting.

RDV at the castle, from 10 to 11:30 am

All public

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  • About us
    About us

    COAL mobilizes artists and cultural actors on societal and environmental issues and accompanies the emergence of a new culture of ecology through its actions such as the COAL Prize, curating exhibitions, advising institutions and communities, European cooperation, and the animation of conferences, workshops and the first dedicated website Ressource0.com

  • COAL PRIZE
    COAL PRIZE

    COAL has been awarding the COAL Prize Art and Environment every year since 2010 and the COAL Student Prize - Culture & Diversity since 2020.

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    Major projects linked to the major events in political ecology, in connection with natural or urban environments.

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    About fifty exhibitions throughout France, cultural actions, works in the public space, and project support to contribute to the emergence of a new culture of ecology.

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    SHARING

    Cooperation programs on a European and international scale, support for institutions in their ecological transition through tailor-made accompaniment and training, promotion of arts and ecology issues through publications and numerous conferences and workshops.